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Syracuse Dosa Grill

Fine Indian Cuisine

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SPECIAL STREET STYLE APPETIZERS

PAANI PURI

Wheat flour stuffed round pieces served with spicy water.

4.95

BHEL PURI

Pulses flour, peas, corn flake, peanut, masoor sal, chana dal, edible oil, spices &
salt mixed with sweet and spicy sauce.

3.95

CHAT PAPDI

Cucumber, Onion, Carrot, Tomato, Lettuce and Celery with homemade dressing.

4.95

CHILI PAKORA (HOT AND SPICY)

Delicious spiced combination of crispies, chopped potatoes and chickpeas with yogurt and tamarind sauce.

4.95

CHESSE PAKORA

Homemade Indian cheese cubes stuffed with special chef recipe.

4.95

SHRIMP PAKORA

Shrimp marinated with yogurt and fried to golden perfection.

4.95

CHICKEN FINGERS

Boneless chicken pieces dipped in special batter and fried to golden perfection.

4.95
BEVERAGES · BIRYANIS/RICE SPECIALTIES · CHICKEN SPECIAL · CONDIMENTS · DESSERTS · FISH & SHRIMP (SAMUNDER KI DUNIYA) · Gluten Free · GOAT SPECIAL · ICE CREAMS · INDO-CHINESE CUISINE · Lamb Special · NORTHERN CUISINE - APPETIZERS · SALAD · SHORBE/SOUPS · Southern Cuisine · Special Appetizers · SPECIAL STREET STYLE APPETIZERS · SUBZI MANDI (VEGETARIAN SPECIALTIES) · TANDOORI BREAD · TANDOORI ClAY OVEN SPECIALS · TODAY'S SPECIAL MENU · YOGURT DRINK

Syracuse Dosa Grill

Fine Indian Cuisine

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Hours

Lunch Buffet- Monday 11:30 AM -3:00 PM
Dinner Buffet -5:00 PM - 10:00PM
Tuesday thru Saturday
LUNCH 11:30 AM - 3:00 PM
DINNER 4:30 PM -10:00 PM
SUNDAY -
Brunch Buffet 12:00 pm -3:00 pm
Dinner - 4:30 pm - 9:00 pm
Best of Syracuse

Contact Us

  • Phone
    315-445-5555
  • Address
    4467 E Genesee Street, Dewitt NY 13214
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